Ingredients:

6 medium apples
1/2 cup maple syrup
1/3 cup water
Dash salt
2 TBS butter
1 tsp lemon juice
1/4 tsp cinnamon
12 gummy worms
2 (1″) strips lemon peel

Directions:

• Preheat oven to 350 degrees F.
• Core apple but do not to cut all the way through to bottom. Peel the top 1/3 of apple. Stand apples in baking pan.
• Bring to a boil the maple syrup, water, salt, cinnamon, lemon juice and peel in small saucepan. Pour over apples then cover them loosely with foil.
• Bake for 30 minutes then remove from oven. Place 1 teaspoon butter inside the core of each apple. Baste apples with the juices from the pan then cover and bake for another 15 minutes or until tender when poked with a fork. Cool.
• Cut 2 worm holes from outside of apple through to the core then thread the gummy worms halfway through holes.

Date Added: Sep 26, 2007

Ingredients

2 bags Oreo cookies
2 pkg instant vanilla pudding
3 1/2 cups milk
2 pkg cream cheese
1/2 cup icing sugar
1/4 cup margarine
1 large container Cool Whip
Gummy worms
Styrofoam cups

Instructions:

• Crush the Oreo cookies and place in bowl.
• In a separate bowl, mix the pudding and milk.
• In another bowl mix the cream cheese, icing sugar and margarine. Cream until smooth.
• Now mix the cream cheese mixture with the pudding. Add Cool Whip and mix until smooth.
• Take styrofoam cups and make layers of pudding and crumbs–end with a layer of crumbs on top. Garnish with gummy worms.

Date Added: Sep 26, 2007